After 21 days in lovely San Diego Bay and having imbibed various green beverages in celebration of last night’s St. Patrick’s Day*, Kandu and crew are prepared to leave San Diego for Ensenada Friday at 5 a.m. While in Ensenada, we’ll plan our sailing and surfing for the coast of Baja and over to Puerto Vallarta before heading out to the Galapagos. Friday will mark our first international port of call, an important milestone following years of preparation. Hope to have the inReach device working to post our positions for you. Follow as well RigneysKandu on Facebook, Twitter, and Instagram. We’ll do our best to keep you posted. Wish us luck!
*Trent and I took advantage of our last day of having a car and drove into town last night to enjoy some hot wings at Kansas City Barbaque, a restaurant used in the filming of Top Gun.